Check Out the Della Cucina Takeout Menu

Fire grilled chicken breast with our own roasted and seasoned red peppers topped with fresh mozzarella and balsamic glaze. 10/19

This sandwich was our best seller when we first started out in Downtown tom’s river more than 20 years ago, back then we were known as “Aunt Susie’s Kitchen” and this sandwich was named for my sister, Annette. One bite and you’ll understand why it was our best-seller!

Chicago style; our store made, slow cooked Italian seasoned roast beef, thinly sliced and dipped in natural au jus then piled on our fresh Italian bread, topped with sweet or spicy pickled peppers, and a generous amount of au jus. This is not just a sandwich, it’s an experience. 11/22

Pan fried thin rope sweet Italian sausage topped with our spicy broccoli rabe and grated parmesan. 10/19

Fried and breaded eggplant topped with thinly sliced prosciutto, fresh mozzarella and sun-dried tomato spread w/ a drizzle of EVO and balsamic glaze 10/19

Our famous meatballs topped with our marinara, melted mozzarella and grated parmesan 10/19

Hot or sweet Italian sausage, sauteed sweet peppers and onions, our marinara and grated parmesan 9/18

battered chicken cutlet, parmesan, fresh greens, lemon & EVO 9/18

Ham, Salami, Capicola, provolone, lettuce, tom, onion, store made vinaigrette 9/18

Grilled chicken, sauteed peppers and onions, melted provolone, grated parmesan 9/18

marinara, melted mozzarella and Grated parmesan on toasted Italian bread 9/18

with marinara, melted mozzarella and Parmigiana on toasted Italian bread 9/18

Sliced Turkey breast, smashed avocado, crispy bacon, lettuce, tomato, onion, honey mustard 9/18

Pastrami, Swiss cheese, Dijon mustard on hearty Rye bread 11

Thinly sliced Corned beef topped with our coleslaw and Russian dressing served on Rye bread 11

Pepperoni and mozzarella toasted open faced on Italian bread with marinara and grated parmesan cheese 8/16

Pork Belly seasoned and rolled then slow cooked and shaved thin served with natural jus and pickled red onion 9/18

3 tier sloppy joe on rye bread with ham, turkey and Swiss cheese, our house coleslaw and Russian dressing. You’re going to need 2 hands for this one 11

Provolone, imported Fontina and mozzarella cheese toasted open faced on Italian bread with fresh tomato and our delicious basil pesto. 9/18

Sicilian immigrant created; Genoa salami, Ham, mortadella, provolone, Olive salad on sesame seeded Italian bread that has been hollowed out then lightly pressed 9/18

Fire grilled chicken breast with bacon, lettuce tomato and mayo 10/19

Choose either our store made chicken salad or tuna salad topped with lettuce, tomato, onion and our amazing house vinaigrette 9/18

Imported Prosciutto Cotto ham, fresh mozzarella, roasted red peppers, vinaigrette 10/19

Served on 8” or 16” Italian bread with shredded lettuce, tomato, onion, and our house vinaigrette or served on your choice of wheat, rye, round roll or Wrap with LTO mayo/mustard: Ham and Cheese 8/16 *Turkey and Swiss8/16 * Roast beef provolone 10/19 * Ham, Salami, Capicola, Provolone 8/16 *Best ever Chicken salad 9/18 *solid white Tuna salad 8/16 *mortadella and provolone 9/18 Or your favorite meat & cheese combination .

All sandwiches are made with Boars Head meats. Ask for Imported Parma Cotto meats for an additional charge.

Parmesan garlic Potato wedges * Deep River potato chips * Macaroni salad * Potato salad * coleslaw* pickles* olives
100% homemade every day! *Soup of the day *pasta e fagioli *escarole and beans *mac n cheese $4.99 12oz

We carry a large selection of Imported Italian sodas, Teas, sparkling water. $2 and up